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Our Story
- OUR HISTORY
  The Olga’s Kitchen odyssey began in the mid-1960’s, when founder, Olga Loizon returned to the Mediterranean to visit her family. Learn More
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  At Olga’s Kitchen, our philosophy goes way beyond simply delighting you with friendly, fast service and a clean, safe environment. Everyone promises that. Learn More
- OUR COMMUNITY
  The success of Olga’s Kitchen was based on the loyal support of Michigan’s local communities. You’re our customers, our friends and our neighbors. Learn More
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2,000 calories a day is used for general nutrition advice, but calorie needs vary. View Full Nutritional Information ›

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